As it turns out life just isn't the same without bread and things made with gluten.  I like to eat bread type things.  However, the gluten does play me a bit.  This means I'm searching for ways to satisfy that craving in a manner less harmful to my body.  Here is my latest baking using gluten free flour.  I used the first one I grabbed, really, and can taste (very much, as it turns out) the garbanzo bean flour they added to it.  Next time I will try a different flour.  Still...it's hard to not like these!
Peanut Butter Cinnamon Chocolate Chip Cookies.

BTW, if you want any next time - get there before Kai.
 
yum, i bet these were awesome!
ReplyDeletePeanut butter...cinnamon...chocolate...
ReplyDeleteSome of the BEST ingredients in the world! :D And gluten-free, too!
Cool blog - come check out mine and see what you think. I'd really super appreciate it if you became a follower! :-)
http://www.idealcharity.blogspot.com/
Alex